The Healthiest Oil In The World...We have the MIRACLE REMEDY for YOU! Extra Virgin Olive Oil.....30 Times More Polyphenols Than Regular Extra Virgin Olive Oil.
Olive oil, the golden nectar of the gods. This rich source of monounsaturated fat and antioxidants is a crucial part of the Mediterranean diet. Olive oil has a rich history dating back centuries. Cleopatra’s “golden glow” is believed to originate from bathing in olive oil. The Ancient Greeks thought of the olive as a “sacred fruit,” and were the first to refine olives into oil. Romans associated olive oil with elite society, consuming the golden liquid to extend longevity.
Balance Your Cholesterol Problems
The stress and pressure of a modern lifestyle combined with poor food choices result in a lousy cholesterol profile. Levels of LDL (bad cholesterol) are higher than HDL (good cholesterol), and total triglyceride levels in the blood are dangerously high. Too much cholesterol in the blood forms deposits on arterial walls, clogging the veins and reducing circulation.
The heart is a muscle, and if your veins and arteries clog up with bad cholesterol, you could experience a heart attack or stroke. The monounsaturated fat and antioxidants found in olive oil help your body rebalance your cholesterol profile, increasing the levels of HDL while decreasing LDL and lowering total triglycerides.
Cholesterol has many different positive functions in the body, so it’s vital to ensure that you have a balanced cholesterol profile for excellent health. Add a tablespoon or two of olive oil to your meals and reap the benefits of monounsaturated fat in your diet.
Prevents Cardiovascular Disease
Cardiovascular disease affects almost 12% of the American population, with over 28 million people living with the effects of this dreaded disease. Nearly 634,000 people die from heart attacks, stroke, and related cardiovascular conditions every year. These statistics are even more shocking when we consider that these figures are growing, rather than declining.
Taking care of your heart and the cardiorespiratory system should be a top priority for every human being. Cardiac disease is the leading cause of death across all genders and races. Poor dietary choices, smoking, and work-related stress is the top contributors to these conditions. Change your diet and get rid of all refined carbs and processed foods. Replace them with smart food choices such as healthy monounsaturated fats. Olive oil should be a staple for anyone concerned with their heart health. Add it to salads or pour it on roasted veggies for a healthy meal that is rich in heart-healthy fats and antioxidants.
Improve Metabolic Function
Metabolism governs the way in which our body conducts biological functions. Breathing, circulation, digestion, and thinking are all examples of critical metabolic functions. If your metabolism is slow, your body won’t run efficiently, compromising your immune system and exposing you to a higher risk of contracting an infection or disease. Diet and exercise are two methods of increasing metabolic rate, thereby improving health.
Olive oil is rich in plant-based polyphenol antioxidants and vitamin E. These nutrients play a significant role in the development of bones and brain cells in children. The next time you sit down for an evening meal, reconsider your food options. Instead of serving your kids high-carb meals loaded with trans-fats, try something healthy like roasted chicken and vegetables covered in olive oil. Olive oil eases bowel movements and cleans you out. The golden liquid makes it easy to pass stools and clear the digestive tract of toxins and undigested food.
Powerful Anti-Inflammatory Properties
Consuming processed foods and refined carbohydrates like sugar, create an inflammatory response in the walls of the intestinal tract. This systemic inflammation spreads throughout the body, opening the door for infection and disease. People living with GI disorders such as IBS (irritable bowel syndrome) and lactose intolerance are unable to process these sorts of foods without experiencing extreme discomfort in the digestive system.
Olive oil is a potent anti-inflammatory food. The monounsaturated fats and plant-based polyphenol antioxidants reduce inflammation in the gut and every other biological system within the body. Olive oil has anti-microbial properties that go to work in restoring the health of the GI tract by balancing the trillions of live bacteria found in your gut, known as biomes. Your gut biomes assimilate the nutrition from food, shuttling nutrients to where the body needs them. In an inflamed state, biome health declines and inflammation spreads. Stop inflammation with a daily serving of extra virgin olive oil.
Prevents Obesity and Weight-Gain
High-calorie diets often include foods such as refined carbs and trans-fats. These foods have very little nutrient value. Instead, they are empty calories that damage your health. Fast foods and sugar products pass through your system quickly causing blood-sugar crashes that increase your appetite and make you prone to over-eating.
Consuming too many calories on a regular basis will increase bloating, water-retention, and adipose body tissue, otherwise known as body fat. This body fat adds up to extra pounds on the scale and the chance of developing eating disorders and adverse health conditions such as diabetes.
The monounsaturated fats found in olive oil contain long-chains of fat molecules, with one double carbon bond. Therefore, the fat found in olive oil digests slowly, providing a sustained release of energy over time. This effect does not crash your blood sugar the same way that sugar does, so you can expect to feel satiated after a meal and not crave any snacks in-between your meals.
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